ADOB Micro Legumes

Characteristics

ADOB® Micro Legumes is a multinutrient, multifunctional crystalline fertiliser. This fully water-soluble product is specifically designated for foliar feeding of leguminous crops (e.g. peas, beans, soybeans, chickpeas, alfalfa and peanuts). Its composition has been precisely developed to meet the mineral requirements of these crops, with high levels of phosphorus (P), boron (B) and zinc (Zn) in particular. All other micronutrients (copper (Cu), iron (Fe), manganese (Mn), and molybdenum (Mo)) are present and the requirement for cobalt (Co) is also satisfied.

All micronutrients (except boron, molybdenum and cobalt) are chelated by the classic EDTA agent, while those that cannot be chelated (i.e. boron, molybdenum and cobalt) are present as water-soluble, inorganic components. As a result, all nutrients are readily and quickly available to plants. This unique combination of essential nutrients optimises root development and enhances their synergism with nitrogen-fixing bacteria. The fertiliser increases the growth of the aboveground biomass, especially in terms of pod production and high-protein grains.

ADOB® Micro Legumes also boosts plants’ vigour, health and tolerance to occasional water deficit stresses.

ADOB Micro Legumes

Packaging: 15 kg

Features

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100% chelation of micronutrients

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enhanced development of all plant parts

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outstanding quality

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macro- and micronutrient fertiliser

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contains cobalt

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high molybdenum and boron content

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EDTA chelated

CE fertiliser

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NutrientsSymbolContent
[% w/w]
Form
Total nitrogenN8.0
– ammonium nitrogenN-NH43.0
– urea nitrogenN-NH25.0
Phosphorus pentoxideP2O513.0soluble in a neutral-pH solution of ammonium citrate and water
Potassium oxideK2O6.0soluble in water
BoronB6.5soluble in water
CobaltCo0.05soluble in water
IronFe0.1chelated by EDTA
MolybdenumMo0.4soluble in water
ZincZn2.5chelated by EDTA

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CropsNumber of
applications
per season
Crop phenological stageBBCH
stage
Product
application
rate
[kg/ha]
Spray solution
application
rate
[L/ha]
Legumes2stem elongation30-394200-300
development of pods and seeds70-794