ADOB® ProFit 18-18-18 + micro

Characteristics

ADOB® ProFit 18-18-18 + micro is a multinutrient, multifunctional crystalline fertiliser. This fully water-soluble product is designed for foliar, fertigation and soilless applications to arable, vegetable, floriculture and orchard crops. It features very high concentrations of balanced nitrogen, phosphorus and potassium, enriched with magnesium (Mg) and sulphur (S).  It contains all six micronutrients: boron (B), copper (Cu), iron (Fe), molybdenum (Mo), manganese (Mn) and zinc (Zn).

All micronutrients (except boron and molybdenum) are chelated with the classic EDTA agent, while those which cannot be chelated (i.e. boron and molybdenum) are present as water-soluble, inorganic components. This ensures that all nutrients are readily and quickly available to all crop plants. Applying this nutrient-rich fertiliser at intensive plant growth stages ensures the optimal development of plants’ biomass, shoots, roots, flowers and fruits.

ADOB® ProFit 18-18-18 + micro also boosts plants’ vigour and improves their health. It effectively prevents nutrient deficiencies, especially under occasional stressful growth conditions.

ADOB® ProFit 18-18-18 + micro

Packaging: 15 kg

Features

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EC fertiliser

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100% chelation of micronutrients

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NPK fertiliser + micro

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wide-ranging nutrition

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fast dissolution, high and complete solubility

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excellent miscibility

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contains all micronutrients

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EDTA chelated

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NutrientsSymbolContent
[% w/w]
Form
Total nitrogenN18.0
– nitrate nitrogenN-NO35.2
– ammonium nitrogenN-NH43.6
– amide nitrogenN-NH29.2
Phosphorus pentoxideP2O518.0soluble in a neutral-pH solution of ammonium citrate and water
Potassium oxideK2O18.0soluble in water
BoronB0.05soluble in water
CopperCu0.1chelated by EDTA
IronFe0.05chelated by EDTA
ManganeseMn0.1chelated by EDTA
MolybdenumMo0.01soluble in water
ZincZn0.1chelated by EDTA

Contains magnesium (Mg) and sulphur (S).

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CropsNumber of applications per seasonCrop phenological stageBBCH stageProduct application rate
[kg/ha]
Spray solution application rate
[l/ha]
Arable crops
Cereals3-4
4-8 leaves14-182200-300
tillering25-293
first node to flag leaf31-393
heading51-592
Rapeseed3-44-8 leaves14-183
beginning of stem elongation30-313
3 to 8 visibly extended internodes33-383
green bud51-532-3
Maize2-34-6 leaves14-162
6-8 leaves16-182
stem elongation31-343
Potatoes2-3
inter-row closure31-394
tuber formation40-494
fruit development70-734
Sugar beets24-6 leaves14-163
inter-row closure32-393
Soybean1inflorescence emergence and flowering51-692
Legumes1stem elongation30-392
Sunflower14-8 leaves14-182
Vegetable crops
Bulb vegetables
e.g. onion, leek
1-2leaf development16-192-4300-500
development of harvestable vegetative plant parts41-452-5
Cucurbits
e.g. pumpkin, zucchini, cucumber
2leaf development16-193
formation of side shoots, inflorescence emergence21-594-5
Brassica plants
e.g. cabbage, cauliflower, broccoli
2leaf development, rosette growth14-393-5
development of harvestable vegetative plant parts41-454-5
Root vegetables
e.g. carrot, celery, beet
2leaf development14-192-4
development of harvestable vegetative plant parts41-454-5
Leaf vegetables
e.g. lettuce, spinach
2leaf development14-192-3
development of harvestable vegetative plant parts41-452-3
Solanaceous
e.g. tomato, pepper, early potato
2
leaf development and formation of side shoots13-294-5
inflorescence emergence and flowering51-693-5
Legumes
e.g. bean, pea
2leaf development14-292-4
development of side shoots and the main shoot21-392-4
Orchard crops
Stone-fruit trees
e.g. sour cherry, sweet cherry
2-3white/pink bud57-594-5
500-800
after fruit-set914-5
Pome trees
e.g. apple, pear
2-3pink/white bud574-5
until June fall of buds71-734-5
Soft fruits
e.g. strawberry, blueberry
2-3inflorescence development55-594-5300-500
start flowering60-614-5
after fruit-set914-5
Plant Nursery2-3intensive growthconcentration 0.25% - 0.3%